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Wine dinner with the Wine List with Wines from Italy
Thursday, 25 March 2010, 06:30 - 09:00

Jackie Kantrowitz from The Wine List

and Italian Wines

6:30

 

Antinori Santa Christina Orvieto Classico  2008

Hors d’Oeuvres

 

Dievole “Pinocchio” Nero d'Avola 2008

Pasta Fagioli

Traditional Italian Soup

with Pancetta, Lima Beans and Pasta

 

 

Vietti Barbera "Tre Vigne" 2007

Three Taste Sensations

Roasted Prosciutto Wrapped Shrimp

Fried Potato and Salt Cod Fritters

Imported Buffalo Mozzarella with Fire Roasted Peppers

 

Tenuta di Arceno Prima Voce Super Tuscan 2005

Grilled Creek stone All Natural Black Angus Steak

with Sautéed Foie Gras, Porcine Mushroom Risotto,

Roasted Asparagus and White Truffle Oil Essence

 

Marenco Brachetto d'Aqui

Warm Chocolate Bread Pudding with Espresso Sauce

 

$55 per person

(plus tax and tip)

Call for reservations 508-362-2355

 

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