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Wine Dinner with Cape Cod Package and Portugese Wines
Thursday, 25 February 2010

 

 

The Barnstable Restaurant and Tavern

with Cape Cod Package Store

Present Gordon Downey Wine Specialist

with Wines from Portugal

February 25th at 6:30

 

 

Casa de Vila Verde

Hors d’oeuvres

 

Dao Casa de Santar Blanco ‘07

Caldo Verde

Traditional Portuguese Green Soup

 

Warre’s Altano Tinto ‘07

Herb Scented Cod Filet

with Salt Cod Whipped Potatoes, Lobster Ragu,

Pearl Onions and Crispy Leeks

 

Quinta de Ventozolo ’04 (Touriga Nacional)

Marinated Pork Roast

with Chorizo, Little Neck Clams, White Beans and Swiss Chard

 

Warre’s Optima 10 year Tawny

Quinta do Noval Black Ruby Port

Vanilla Flan with Caramel Sauce

 

$55 per person

(plus tax and tip)

 

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